la la la la la....

I love bell peppers. I can have them roasted, plain with some garlic olive oil, or in a salad. yum!! plus, full of antioxidants

mikemcme:

By far my most favorite vegetable (and member of the Brassicaceae cabbage family). My only issue with it is that it starts to taste funny after a few days in the fridge. So, unfortunately for me, if I get some broccoli and I’m just not in an broccoli mood my broccoli will good bad and I won’t be able to enjoy it when I am in the mood for broccoli. I can use ranch dressing to cover up the strange tang, but then I’m just eating crunchy ranch dressing and not broccoli. Reblog with your favorite fruit or vegetable and the issues you have with that fruit/vegetable!